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Section: 25-L213

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PREVENTING CONTAMINATION – SAFE FOOD PRACTICES

Title : 25 FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES

Sub Title : 25-L MICROENTERPRISE HOME KITCHEN REGULATIONS

Chapter : 25-L2 REQUIRED INSPECTIONS AND OPERATING REQUIREMENTS

Most recent version of the final adopted rule codified in the D.C. Municipal Regulations (DCMR)

Effective Date : 10/17/2025 12:00:00 AM

Authority : Section 4937 of the Department of Health Functions Clarification Act of 2001 (Act), effective July 1, 2023 (D.C. Law 25-21; D.C. Official Code § 7-742.13), and Mayor’s Order 2007-63, dated March 8, 2007.

Source : Final Rulemaking published at 72 DCR 011556 (October 17, 2025).

Editor's Note :

Rulemaking notices were published in the D.C. Register(DCR) and Adopted Rules were codified into the D.C. Municipal Regulations (DCMR)

Notice ID	Register Category	Heading	Notice/ Adopted Section	Register Issue/ Effective Date
R0055211	Adopted Rule	PREVENTING CONTAMINATION – SAFE FOOD PRACTICES	View Text	Effective: 10/17/2025
N142652	Final Rulemaking	Health, Department of (DC Health) - Notice of Final Rulemaking - Amending 25-L DCMR Ch. 11 - Microenterprise Home Kitchen Regulations	View Text	10/17/2025 Vol 72/42
N138924	Emergency and Proposed Rulemaking	Health, Department of - Notice of Second Emergency and Proposed Rulemaking - Adding New Subtitle 25-L - Microenterprise Home Kitchen Regulations	View Text	12/20/2024 Vol 71/51
N136218	Emergency and Proposed Rulemaking	Health - Department of (DC Health) - Notice of Emergency and Proposed Rulemaking - Adding New Subtitle L to Title 25 - Microenterprise Home Kitchen Regulations	View Text	5/17/2024 Vol 71/20

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