Chapter: 25-L2
REQUIRED INSPECTIONS AND OPERATING REQUIREMENTS  (Rename History)

Title: 25 FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES
SubTitle: 25-L MICROENTERPRISE HOME KITCHEN REGULATIONS


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Section Number Section Heading Latest Version Effective Date
25-L200 REQUIRED INSPECTION – DEPARTMENT RIGHT OF ENTRY View text 10/17/2025
25-L201 DENYING DEPARTMENT ACCESS TO INSPECT View text 10/17/2025
25-L202 DEPARTMENT ISSUING INSPECTION REPORT AND OBTAINING ACKNOWLEDGEMENT OF RECEIPT View text 10/17/2025
25-L203 REFUSING TO ACKNOWLEDGE RECEIPT View text 10/17/2025
25-L204 OPERATING REQUIREMENTS View text 10/17/2025
25-L205 OPERATING REQUIREMENTS – FOOD LABELING REQUIREMENTS View text 10/17/2025
25-L206 OPERATING REQUIREMENTS – PREVENTING CONTAMINATION View text 10/17/2025
25-L207 PREVENTING CONTAMINATION – FOOD TEMPERATURE REQUIREMENTS View text 10/17/2025
25-L208 PREVENTING CONTAMINATION – FOOD TEMPERATURE REQUIREMENTS AT VENDING SITE View text 10/17/2025
25-L209 PREVENTING CONTAMINATION – EQUIPMENT AND UTENSILS View text 10/17/2025
25-L210 PREVENTING CONTAMINATION – FOOD CONTACT SURFACES View text 10/17/2025
25-L211 PREVENTING CONTAMINATION – STORAGE View text 10/17/2025
25-L212 PREVENTING CONTAMINATION – FOOD TRANSPORT View text 10/17/2025
25-L213 PREVENTING CONTAMINATION – SAFE FOOD PRACTICES View text 10/17/2025
25-L214 PREVENTING CONTAMINATION – PROHIBITING FOOD HANDLING WHEN SICK View text 10/17/2025
25-L215 PREVENTING CONTAMINATION – PROHIBITING ANIMALS AND PESTS View text 10/17/2025
25-L216 PREVENTING CONTAMINATION – FOOD VENDING CARTS, STORAGE AND SERVICING REQUIREMENTS View text 10/17/2025
25-L217 APPROVED FOODS, SOURCES, PROCESSES, AND ACTIVITIES View text 10/17/2025
25-L218 UNAUTHORIZED FOODS View text 10/17/2025
25-L219 UNAUTHORIZED FOOD PROCESSES AND ACTIVITIES View text 10/17/2025