Chapter: 25-A30
NUMBERS AND CAPACITIES OF PHYSICAL FACILITIES 

Title: 25 FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES
SubTitle: 25-A FOOD AND FOOD OPERATIONS


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Section Number Section Heading Latest Version Effective Date
25-A3000 HANDWASHING FACILITIES - MINIMUM NUMBER View text 11/30/2012
25-A3001 HANDWASHING FACILITIES - HANDWASHING CLEANSER, AVAILABILITY View text 11/30/2012
25-A3002 HANDWASHING FACILITIES - HAND DRYING PROVISION View text 11/30/2012
25-A3003 HANDWASHING FACILITIES - HANDWASHING AIDS AND DEVICES, USE RESTRICTIONS View text 11/30/2012
25-A3004 HANDWASHING FACILITIES - HANDWASHING SIGNAGE View text 11/30/2012
25-A3005 HANDWASHING FACILITIES - DISPOSABLE TOWELS, WASTE RECEPTACLE View text 11/30/2012
25-A3006 TOILETS AND URINALS - MINIMUM NUMBER View text 11/30/2012
25-A3007 TOILETS AND URINALS - TOILET TISSUE, AVAILABILITY View text 11/30/2012
25-A3008 LIGHTING - INTENSITY View text 11/30/2012
25-A3009 VENTILATION - MECHANICAL View text 11/30/2012
25-A3010 DRESSING AREAS AND LOCKERS - DESIGNATION View text 11/30/2012
25-A3011 SERVICE SINKS - AVAILABILITY View text 11/30/2012